Shrimp Fajitas 🦐

Ingredients

8 oz raw no shell large shrimp (21-25)

1 tablespoon vegetable oil

1 red bell pepper sliced

1 green bell pepper sliced

1 red onion sliced

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 teaspoon ground cumin

4-6 inch corn or flour tortillas

1. Heat Rangemate with cover for 4-5minutes at full power.

Add oil and shrimp. Stir.

Add peppers, onion, salt, pepper and cumin. Stir well.

2. Cover and cook on full power for 2 minutes.

Serve with guacamole, sour cream, green onion and salsa.