Grilled Pork Tenderloin with Cranberry Sauce

RMZine
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Treat yourself to something special tonight! Our grilled Pork Tenderloin With Cranberry Sauce cooks in just 9 minutes!

Prep: 5 minutes | preheat: 3 minutes | cook: 9 - 10
minutes | servings: 2

INGREDIENTS

1 pound pork tenderloin, cut into 2-inch rounds
Salt and pepper, to taste
ยฝ cup whole berry cranberry sauce
3 tablespoons balsamic vinegar
1 teaspoon minced fresh thyme or ยผ teaspoon dried
ยผ teaspoon ground black pepper

DIRECTIONS

Preheat Range Mateโ„ข 5 in 1 Grill Pan, without lid, for 3 minutes.
2. Season pork with salt and pepper, and then add to unit. Place lid on and cook 4 minutes.
3. Turn pork over, replace lid and cook 4 minutes.
4. Add cranberry sauce, vinegar, thyme and ยผ teaspoon ground black pepper, replace lid and cook 1โ€“2 minutes. After 1 minute cook in 30 second increments until internal temperature reaches 160ยฐF.

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