Grown-up grilled cheese... because you can! May we suggest adding a slice or two of that leftover turkey you have in the fridge?
INGREDIENTS
2 slices whole wheat bread
4 teaspoons unsalted butter, softened
2 slices cheddar cheese
2 slices cooked bacon, cut in half
3 thin slices vine ripe tomato
¼ avocado, peeled, pitted and thinly sliced
DIRECTIONS
1. Coat each slice of bread, 1 side only, with 2 teaspoons butter.
2. Arrange bread, buttered side down into Range Mate™ 5 in 1 Grill Pan. Top each slice with 1 slice cheese and sliced bacon. Place lid on and cook 2 minutes 15 seconds–3½ minutes. After 2 minutes 15 seconds cook in 30 second increments until you find your perfect time.
3. Add tomato and avocado slices, then close bread to form sandwich.
Grown-up grilled cheese... because you can! May we suggest adding a slice or two of that leftover turkey you have in the fridge?
INGREDIENTS
2 slices whole wheat bread
4 teaspoons unsalted butter, softened
2 slices cheddar cheese
2 slices cooked bacon, cut in half
3 thin slices vine ripe tomato
¼ avocado, peeled, pitted and thinly sliced
DIRECTIONS
1. Coat each slice of bread, 1 side only, with 2 teaspoons butter.
2. Arrange bread, buttered side down into Range Mate™ 5 in 1 Grill Pan. Top each slice with 1 slice cheese and sliced bacon. Place lid on and cook 2 minutes 15 seconds–3½ minutes. After 2 minutes 15 seconds cook in 30 second increments until you find your perfect time.
3. Add tomato and avocado slices, then close bread to form sandwich.