Raise your hand if you love meatloaf!
Prep: 12 minutes | cook: 17 ½ - 18 ½ minutes | servings: 4 |
INGREDIENTS:
• 1 pound lean ground beef
• ½ medium onion minced
• 1/3 cup plain breadcrumbs
• ¼ cup milk
• 1 large egg
• 1 tablespoon Worchestershire sauce
• ½ teaspoon garlic powder
• ½ teaspoon ground pepper
• ¼ teaspoon salt
• ¾ cup brown gravy
DIRECTIONS:
1. In a bowl, combine ground beef, onion, breadcrumbs, milk, egg, Worchestshire, garlic, black pepper and salt. Form mixture into 4 loaves, divided evenly.
2. Place meatloaf into RangeMate Pro 5 in 1 Grill Pan. Place lid on and cook at 70% power for 7 minutes.
3. Add gravy, replace lid and cook an additional 2 ½ - 3 ½ minutes. After 2 ½ minutes cook in 30 second increments until you find your perfect time.
Raise your hand if you love meatloaf!
Prep: 12 minutes | cook: 17 ½ - 18 ½ minutes | servings: 4 |
INGREDIENTS:
• 1 pound lean ground beef
• ½ medium onion minced
• 1/3 cup plain breadcrumbs
• ¼ cup milk
• 1 large egg
• 1 tablespoon Worchestershire sauce
• ½ teaspoon garlic powder
• ½ teaspoon ground pepper
• ¼ teaspoon salt
• ¾ cup brown gravy
DIRECTIONS:
1. In a bowl, combine ground beef, onion, breadcrumbs, milk, egg, Worchestshire, garlic, black pepper and salt. Form mixture into 4 loaves, divided evenly.
2. Place meatloaf into RangeMate Pro 5 in 1 Grill Pan. Place lid on and cook at 70% power for 7 minutes.
3. Add gravy, replace lid and cook an additional 2 ½ - 3 ½ minutes. After 2 ½ minutes cook in 30 second increments until you find your perfect time.